World Milk Day

June the 1st was World milk day where people around the World are encouraged to celebrate the benefits of The Dairy industry. This created an opportunity for Vegan Malta to take to the streets to let the general public know the hidden horrors behind this evil and money-making cruel Industry and to show what really […]

Plastic-free July: Breaking the habit

January is ‘Veganuary’, an opportunity for those who are curious about leading a vegan lifestyle to give it a try for a month, and hopefully, stick to it from then on. July is ‘Plastic-free July’, a similar concept which gives people the incentive to give up using plastic, finding alternatives along the way and becoming […]

Response to Malta Today’s article “Malta’s unlikely eco-warriors”

Response to Malta Today’s article “Malta’s unlikely eco-warriors” Desperate much? Clearly the decline in dairy products is taking a dramatic toll globally, and Malta is no exception. Through sheer desperation, farmers are trying to find ways to cover up the very reasons in which people are choosing to ditch dairy, as well as injecting millions […]

Loud Silence in Malta

On November 25th, Vegan Malta held a protest at St Anne’s Square in Sliema that is known internationally as ‘Loud Silence’. In this silent protest, members of the core group were joined by a number of volunteers to hold signs giving information on the devastating impact animal agriculture has on the environment, the cruelty involved, […]

Vegan Malta present on Television Malta

Throughout the last couple of years, Vegan Malta has been attending a number of shows on TVM (Television Malta). Being the most popular TV channel in Malta, Vegan Malta has managed to deliver the vegan message to a wide audience. Shows weren’t always about veganism, but the message still resonated with the topics discussed and […]

Eggplant & Black Eyed Pea Curry

Ingredients: -1 tablespoon oil (water works fine, too) -1 large yellow onion, diced -3 minced garlic cloves -2 tablespoons freshly minced ginger -2 tablespoon curry powder (mild or hot) -1 teaspoon salt -2 medium sized eggplant, peeled if desired and chopped into chunks -1 cup dry green lentils -4 cups vegetable broth -3 cups black […]

Noodles!

Ingredients: -1 teaspoon sesame oil -3 cups chopped mushrooms -2 tablespoons vegan Worcester sauce -1 small head of broccoli -1 cup sliced snap peas -1-2 red bell peppers -2 cups broth -5 tablespoons tahini Directions: 1) In a bowl, mix mushrooms and Worcester sauce and let sit for 10 minutes. 2) In a good sized […]

Vegan Sugar Cookies Recipe

Ingredients -1 3/4 cups all purpose flour -1/2 teaspoon baking powder -1/2 teaspoon salt -1/4 teaspoon baking soda -1 cup of vegan butter -1 cup granulated sugar -1 tablespoon chai seeds (any egg replacer will do) -3 tablespoon non-dairy milk (ones without a strong taste are best to use in this recipe) -1/2 teaspoon vanilla […]

The International Food Festival, Mdina

The International Food Festival, Mdina   We were thrilled to be a part of this year’s food festival in Mdina which had a turn-out of 25,000 attendees. This was the first time that vegan food had ever been on offer, and what a great response we had! We worked hard to prepare a wide range of […]

The ‘V’ Alternative Campaign

The ‘V’ Alternative Campaign We are excited to tell you all about our new campaign; ‘The ‘V’ Alternative’ that is now underway, where we invite businesses to introduce more delicious, vegan alternatives to their menus ☺ We want there to be more vegan options here in Malta, so that people can see how varied and […]